Every Thursday, you have the opportunity to join our Sustainable Food Systems coordinator Cedana Bourne, and our dedicated team of interns and volunteers in the GCA's Food Forest. These 4-hour sessions will help you learn about all aspects of plant care, in the company of like-minded individuals who care about the environment, collaboration and creating […]
Every First Friday of the month, join us in the Nuts'a'maat Forage Forest to help tend to this unique ecocultural restoration garden. Activities include planting, weeding, harvesting, trail maintenance, and ecological monitoring. This is a great opportunity to learn more about traditional edible, medicinal, and fiber plants from our knowledgeable staff while contributing to the […]
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