2020 brought with it an intensified desire for food security and for connection to our food sources. Galiano island residents tried to stay put as much as possible and we wondered how much of our food we could source on the island. Some people had time open up for growing more food and most of […]
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Forest2Table: Winter Survivalist Edition
Last year’s harvest for our blog took place in the aftermath of a snowstorm. This year, not to be outdone, the weather unleashed a windstorm the likes of which I have never before experienced. While I was watching the trees and wondering if I should really call off work for the day simply because it […]
Continue readingA Winter Feast From the Galiano Food Forest
I am returning to Galiano Island to harvest an entire meal out of the Galiano Community Food Forest that will be prepared by five star chef Jesse McCleery at Pilgrimme restaurant. But what are we going to find in the winter? We sail away from Vancouver with snow capped mountains behind us all up […]
Continue readingSpring Edition
The Forest to Table blog documents a unique collaboration between the Galiano Conservancy’s Permaculture Food Forest and renowned Pilgrimme restaurant. This is local 5 star permaculture cuisine.
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